Simple Blueberry Pie

Magalie

Tartelette aux myrtilles

This Simple Blueberry pie is a fast and easy recipe for a dessert or as an afternoon snack.

You can not go wrong with this simple and delicious small treat.

Bon appetit!

5 from 5 votes

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Prep Time 15

Cook Time 15

Total Time 30

Course Dessert

Cuisine French

Servings

Calories 1853 kcal

Ingredients

2 cups all-purpose flour
0,5 cups sugar
0,75 cups butter (soft at room temperature)
2 cups blue-berries
0.5 cups sugar

Instructions

Follow my Shortcrust pastry recipe.
2 cups all-purpose flour, 0,75 cups butter (soft at room temperature), 0,5 cups sugar
Coat the berries with sugar.
2 cups blue-berries, 0.5 cups sugar
Place them on the dough.
Bake it in the oven at 350°F for about 15 minutes or until the dough turns golden.
et voilà!

Notes

Follow my pie crust recipe here.

You can add some toppings or decorations or underlayers as you wish.

I opted this time for a simple naked version of it.

Nutrition

Calories: 1853kcalCarbohydrates: 434gProtein: 28gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 10mgPotassium: 499mgFiber: 14gSugar: 230gVitamin A: 160IUVitamin C: 29mgCalcium: 57mgIron: 13mg

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